Introduction

A state‑of‑the‑art, automatic production solution for Hakka vegan buns (lotus‑leaf style bao), designed to produce high-quality, fluffy steamed buns with efficiency and consistency.
**One‑Button Speed & Thickness Control**
• Adjust dough thickness via easy mechanical or touchscreen controls.
• Change production speed on demand-output ranges from 60 to 120 buns per minute (≈ 4,200–7,200 pcs/hr) depending on model and settings
Food Produced By This Machine


Specifications
● Model: P190 Hakka Vegan Bun food machine
● Dimension: 1300*980*1750mm
● Wattage:4.2kw
● Voltage:220V, 1 Phase
● Weight:550KG
Why Choose This Machine?
Flexible – one machine meets diverse product needs and seasonal snack food production.
Consistent Quality – precise thickness, uniform size, and hand-crafted texture.
Labor Savings – minimal operator involvement, with intelligent touch control.
Hygienic & Easy Maintenance – stainless build, quick-clean parts.
This machine line seamlessly blends tradition and automation to help your bakery or vegan food brand scale up production with high quality and efficiency. Let me know if you'd like vendor details, pricing, or a factory visit arranged!
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