Automatic Small Mini Ball Yuanxiao Dough Rolling Machine Taro Spiral Making Machine

This Automatic Small Ball Dough Rolling Machine is designed specifically for producing mini spherical products around 10mm in diameter. Perfect for traditional Asian desserts such as Yuanxiao (glutinous rice balls), taro balls, and colorful spiral balls, it offers speed, precision, and versatility in a compact form.

Need larger balls? We've got you covered - other models are available to produce bigger sizes on request.

Mini TangyuanBall making machine
Produces smooth, consistent dough balls approx. 10mm in size, ideal for products like mini tangyuan, mochi pearls, sweet potato balls, and more.

Filling Capability
Optional filling function allows you to create filled balls with ingredients such as sesame paste, peanut butter, red bean paste, or chocolate.

Adjustable Output
Easily adjust production speed and dough size. Output speed up to 200 pieces per minute, depending on product size and dough texture.

Consistent Quality
Precision dough forming ensures uniform shape and size - critical for cooking, packaging, and visual appeal.

User-Friendly Design
Easy to operate and clean. Suitable for factories, commercial kitchens, and dessert production workshops.

High Output: Produces up to 200 balls per minute, boosting your productivity and reducing manual labor.

Precision Sizing: Capable of forming balls under 10mm in diameter - perfect for traditional Bua Loi and other miniature desserts.

Multifunctional Use: Suitable for glutinous rice balls, mochi pearls, tapioca pearls, mini tangyuan, and more.

Easy Operation: User-friendly controls and quick-clean components make operation and maintenance simple.

Compact Design: Saves space while delivering industrial-grade performance.

Suitable Products:

Yuanxiao / Tangyuan (glutinous rice balls)

Taro balls (Thai, Taiwanese, or custom style)

Sweet potato balls

Spiral-colored dough balls

Mochi pearls

Mini rice balls with or without filling

Dessert factories

Food manufacturers

Dessert brands

R&D centers for Asian or fusion sweets

Central kitchens

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Technical Parameters