Introduction
The Mochi Cookie Machine is a sophisticated automated device designed to streamline the production of mochi cookies, blending traditional Asian textures with modern bakery innovation. This machine efficiently handles the entire process, from dough preparation to precise filling and shaping, ensuring consistent quality and high productivity for both artisanal and commercial settings.
How It Works
Key Features & Functionality
Dual Material Handling System: Equipped with independent hoppers for dough and fillings, the machine accommodates a wide range of ingredients, including glutinous rice dough, chocolate chips, cheese crumbles, fruit preserves, and sweet bean pastes. This versatility allows for customizable flavor combinations, such as matcha, chocolate, or savory cheese variations.
Precision Envelopment Technology: Utilizes advanced extrusion and forming mechanisms to encase fillings in a soft, chewy mochi layer, ensuring uniform thickness and texture. The process mimics while maintaining efficiency.
Multi-Shape Customization: Supports various molds (e.g., round, cylindrical, teardrop) to create diverse cookie forms, adapting to market trends and consumer preferences. Optional attachments like cutters and rounders enhance design flexibility.
Hygienic & User-Friendly Design: Constructed with food-grade stainless steel, the machine meets strict sanitary standards. Its modular components facilitate easy disassembly and cleaning, minimizing downtime. An intuitive touchscreen interface enables operators to adjust parameters like filling ratio, weight, and shaping speed with programmable settings.
PAPA Hand Imitate Flour Coating Machine: This piece of equipment is used to evenly dust the food's surface with flour, improving both the product's appearance and flavor. The product quality is increased and the powdering is more consistent when the manual powdering process is mimicked.


Applications
Ideal for bakeries, dessert chains, and food manufacturers, the machine caters to global demands for innovative snacks. It produces shelf-stable mochi cookies with a balance of crispy exterior and chewy interior, perfect for retail packaging, cafes, or convenience stores.
Advantages
Efficiency: Reduces labor costs by automating repetitive tasks while maintaining consistent quality.
Flexibility: Adaptable to diverse recipes, including gluten-free, vegan, or premium variants.
Cost-Effective: Competitive pricing with scalable configurations to meet business needs.
Innovation: Supports emerging trends like microwaveable mochi cookies, where the filling melts into a gooey center.
Conclusion
The Mochi Cookie Machine bridges tradition and technology, offering a reliable solution for businesses seeking to capitalize on the growing popularity of fusion desserts. With its robust performance, hygienic design, and IoT capabilities, it stands as a cornerstone for modern confectionery production, delivering premium mochi cookies efficiently and consistently.
Specifications
- Model: P188 mochi equipment
- Dimension: 1830*1080*1700mm
- Wattage:3kw
- Voltage:220V, 1 Phase
- Weight:450kg
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